Kuisine Spice, located in Cape Town, was founded by Kariem Badroodien. Having been in supermarkets, the meat industry, and a chain of Indian restaurants his experience and expertise created the backdrop for the development of Kuisine Spices.
Kuisine Spice initially launched the Indian and rub range. Our development team headed up by Kabira Badroodien, who developed the Moroccan range of spices and subsequently the Mexican range, is forever busy with developments to create global flavours.
Our products cater to any and every one that loves good food and enjoys creating classic dishes with ease. Each spice pack is versatile and has no limit, making the possibilities endless and everyone a 4-step chef, so easy to use that you can whip up a storm in no time.
Often recipes are passed down from generation to generation with additions and deletions and some secrets revealed and some not, the simplicity of Kuisine spice blends keeps the legacy of traditional cooking.
Kuisine Spice creates unique spice blends with hand-picked and specially crafted combinations and blends of spices creating the ultimate art of blending.
Our spice blends are health conscious, preservative, MSG and colorants free with no additives.
Kuisine Spice aims to save customers time and money through blended packages which contain onions, garlic ginger and whatever required for that specific recipe that results in easy efficient and fun cooking.
It comes with easy to follow recipes on the back of the spice pack.